SAN REMO Pulse Pasta Spaghetti, Gluten Free

RM 19.88
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San Remo Pulse Pasta is made using flour from pulses including: peas, lentils, chickpeas and borlotti beans instead of wheat to boost the protein content and other nutritional benefits. With a great taste, San Remo Pulse Pasta is:

Gluten Free – suitable for people who are coeliac or gluten intolerant
A good source of Protein – 65% more compared to regular San Remo pasta
Lower in Carbs – 25% less compared to regular San Remo pasta
An excellent source of Fibre – 4 times more compared to regular San Remo pasta
BEST BEFORE DATE: 29/10/2019
  • Net Weight: 1 x 250.00 gm
  • Gross Weight: 300.00 gm
  • Package Type: Box
  • Harvess SKU: GBA00002
  • Product Barcode: 9310155008600
  • Made In: Italy
  • Stock Status: 10 Unit(s)

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Ingredients
Pea Flour (25%), Chickpea Flour (25%), Borlotti Bean Flour (25%), Lentil Flour (25%). May contain traces of soy.

SAN REMO Pulse Pasta Spaghetti, Gluten Free